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With Salt and Wit

Laugh Often. Eat Well.

treats

An update to the classic recipe, Vanilla Almond Butter Buckeye Bars are filled with creamy almond butter and coated in a creamy white chocolate coating! The hardest part is waiting for them to chill!

No Bake Vanilla Almond Butter Buckeye Bars + Growing Up in the Kitchen

These Cut Out Sugar Cookies are the best cookies you will ever make! The perfect balance of soft and crispy, and not too sweet so you can decorate with icing and sprinkles!!

Nana’s Perfect Cut Out Sugar Cookies

Rich, fudge brownie pops that are easy to make and rolled in buttery toffee bits for a fun and festive dessert!

Fudge Brownie Pops with Toffee Bits

Graze Box

Gotta Love My Snacks – Graze Box Review!

Favorite Recipes of 2013

Skinny Boozy Truffles

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Hi There!

I'm Megan! A wife, mama and have a serious love of nutritious, time-saving meals with a knack for meal prep hacks. I crave simple, wholesome and balanced meals with a bit of humor on the side! Welcome to my kitchen. Read More…

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All Images and content are © With Salt and Wit. Please do not republish without prior consent. If you wish to share a recipe, please simply rewrite the directions, in your own words, with your own photos, and link back to the specific post to provide credit. If you have any questions or wish to republish anything, please contact me: megan {at} withsaltandwit {dot} com

Copyright© 2025 · by Shay Bocks